Tropical Shrimp-UP! Algae & Phytobiotics

Tropical Shrimp-UP! Algae & Phytobiotics is a food for freshwater shrimp with a high proportion of algae (37%) and phytobiotics from turmeric and ashwagandha

• promotes growth and development
• improves colouration
• supports moulting
• enriches the diet with algae and plant-based active ingredients
• prevents water pollution

Feed shape and size:

• sinking flakes: 5 x 5 x 2 mm

High-quality protein, vitamins and valuable bioactive plant compounds support the growth, immune system and colour development of your shrimp.

• no artificial colourings
• no preservatives

Algae – an important natural food source

In nature, shrimp obtain certain nutrients mainly from algae. Shrimp-UP! Algae & Phytobiotics makes use of this: with 37% algae and selected phytobiotics from turmeric and ashwagandha, the recipe is particularly rich in nutrients.

The power of algae

Spirulina, chlorella and other algae provide high-quality protein and many bioactive plant compounds that support the growth and immune system of your shrimp. Particularly valuable is DHA from the alga Schizochytrium sp.: this polyunsaturated fatty acid promotes maturation, reproduction and moulting.

Plant-based active ingredients for more vitality

Turmeric and ashwagandha are among the best-known phytobiotics. Together with the active ingredients in the algae, they contribute to a strong immune system and healthy growth.

Vibrant colours, healthy moulting

Natural carotenoids intensify the colouration of your shrimp and support the moulting process – one of the most sensitive phases in every shrimp's life.

Gentle on the water

An advanced production process makes the food particularly water-stable and easily digestible – effectively preventing leftover food from polluting the water and substrate.

Complementary feed for shrimp