Tropical Shrimp-UP! Herbs & Vegetables

Tropical Shrimp-UP! Herbs & Vegetables is a feed for freshwater shrimps with a high proportion of herbs (stinging nettle, dandelion, moringa) and vegetables (spinach, peas, beetroot)

• promotes growth and development
• enhances colouration
• supports moulting
• enriches the diet with herbs and vegetables
• prevents water pollution

Shape and size of the food:

• sinking flakes: 5 x 5 x 2 mm

A high proportion of herbs such as stinging nettle, dandelion and moringa is combined with vegetables such as spinach, peas and beetroot – a natural combination that provides your shrimp with comprehensive nutrition.

• No artificial colourings
• No preservatives

Herbs and vegetables with added benefits

Nettle and moringa not only provide valuable plant compounds but also organic calcium – a nutrient that prawns particularly need to build their shells. Dandelion, spinach and beetroot complement the mixture with further bioactive substances that support growth and the immune system.

Vibrant colours, healthy moulting

Natural carotenoids, including beta-carotene from pumpkin, help to give your prawns more intense colouring. Together with phytosterols from moringa, they also support the moulting process – one of the most demanding phases in the life of every prawn.

Good for gut flora and digestion

Prebiotics from pumpkin and beetroot promote healthy gut flora, thereby contributing to better nutrient absorption. This is complemented by high-quality protein from green peas, krill and mussels, which provides the essential amino acids for growth and development.

Gentle on the water

An advanced production process makes the feed particularly water-stable and easily digestible – effectively preventing feed residues from polluting the water and substrate.

Supplementary feed for prawns