Tropical Shrimp-UP! Leaves & Flowers is a food for freshwater shrimp with a blend of mulberry, walnut and Indian almond leaves as well as marigold and chamomile flowers
promotes growth and development
improves colouration
supports moulting
enriches the diet with leaves, flowers and bee pollen
prevents water pollution
Feed shape and size:
sinking flakes: 5 x 5 x 2 mm
High-quality protein, vitamins and valuable bioactive plant compounds promote the growth, immune system and colouration of your shrimp. Phospholipids from bee pollen, together with carotenoids, support moulting.
no artificial colourings
no preservatives
A blend that shrimp love
Mulberry, walnut and Indian almond leaves are among the most popular natural materials in shrimp keeping. Complemented by marigold and chamomile flowers, the blend offers not only something to graze on but also valuable bioactive plant compounds for growth and the immune system.
Vibrant colours, healthy moulting
Natural carotenoids from marigold and chamomile contribute to a more intense colouration of your shrimp. Together with phospholipids from bee pollen, they also support moulting – a crucial phase in every shrimp's life.
High-quality protein sources
Bee pollen, krill and squid meal provide essential amino acids and ensure a balanced protein supply that promotes the growth and development of your animals.
Gentle on the water
An advanced production process makes the food particularly water-stable and easily digestible – effectively preventing leftover food from polluting the water and substrate.
Complementary feed for shrimp
Composition
Vegetable by-products (dried white mulberry leaves 12%, dried Indian almond leaves 7%, dried marigold flowers 6%, dried walnut leaves 5%, dried chamomile flowers 5%, bee pollen 3%), molluscs and crustaceans (squid meal 12%, krill meal 1.5%, New Zealand mussel meal 1%), cereals, insects (Hermetia illucens larvae meal 2%, mealworm meal 1%, silkworm pupae meal 1%), vegetable protein extracts, minerals, oils and fats, fish and fish by-products (hydrolysed fish protein), yeasts (beta-1,3/1,6-glucan 0.1%)